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- POK POK Noodles: Recipes from Thailand and Beyond de Andy Ricker (1 vegades)
- Umami Bomb: 75 Vegetarian Recipes That Explode with Flavor de Raquel Pelzel (1 vegades)
- Puglia. Ricette, ristoranti, vini de Fabio Mollica (1 vegades)
- Puglia in Cucina: The Flavours of Apulia de William Dello Russo (1 vegades)
- The Whole30 Cookbook: 150 Delicious and Totally Compliant Recipes to Help You Succeed with the Whole30 and Beyond de Melissa Hartwig Urban (1 vegades)
- Asian-American: Proudly Inauthentic Recipes from the Philippines to Brooklyn de Dale Talde (1 vegades)
- The Mission Chinese Food Cookbook de Danny Bowien (1 vegades)
- Near & Far: Recipes Inspired by Home and Travel de Heidi Swanson (1 vegades)
- The Portlandia Cookbook: Cook Like a Local de Fred Armisen (1 vegades)
- Ample Hills Creamery: Secrets and Stories from Brooklyn’s Favorite Ice Cream Shop de Brian Smith (1 vegades)
- First Prize Pies: Shoo-Fly, Candy Apple, and Other Deliciously Inventive Pies for Every Week of the Year (and More) de Allison Kave (1 vegades)
- The Gramercy Tavern Cookbook de Michael Anthony (1 vegades)
- Pok Pok: Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand de Andy Ricker (1 vegades)
- The Flavor Thesaurus: A Compendium of Pairings, Recipes and Ideas for the Creative Cook de Niki Segnit (1 vegades)
- Food Rules: An Eater's Manual de Michael Pollan (1 vegades)
- Momofuku de David Chang (1 vegades)
- Eat Cuban: Recipes from Floridita de Andy Rose (1 vegades)
- 500 Things to Eat Before It's Too Late: and the Very Best Places to Eat Them de Jane Stern (1 vegades)
- Secret Ingredients: The New Yorker Book of Food and Drink de David Remnick (1 vegades)
- Field Guide to Seafood: How to Identify, Select, and Prepare Virtually Every Fish and Shellfish at the Market de Aliza Green (1 vegades)
- The Produce Bible: Essential Ingredient Information and More Than 200 Recipes for Fruits, Vegetables, Herbs & Nuts de Leanne Kitchen (1 vegades)
- Field Guide to Cocktails: How to Identify and Prepare Virtually Every Mixed Drink at the Bar de Rob Chirico (1 vegades)
- Life Is Meals: A Food Lover's Book of Days de James Salter (1 vegades)
- Baking: From My Home to Yours de Dorie Greenspan (1 vegades)
- Field Guide to Meat: How to Identify, Select, and Prepare Virtually Every Meat, Poultry, and Game Cut de Aliza Green (1 vegades)
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