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LudoBites: Recipes and Stories from the Pop-Up Restaurants of Ludo Lefebvre de Ludovic Lefebvre (2 vegades)
Noma: Time and Place in Nordic Cuisine de Rene Redzepi (2 vegades)
How to Cook Everything: Bittman Takes on America's Chefs de Mark Bittman (2 vegades)
Argentina : cuisine authentique et recettes de chefs de Marcelo Joulia (1 vegades)
I Am a Filipino and This Is How We Cook de Nicole Ponseca (1 vegades)
On Vegetables: Modern Recipes for the Home Kitchen de Jeremy Fox (1 vegades)
V Street: 100 Globe-Hopping Plates on the Cutting Edge of Vegetable Cooking de Rich Landau (1 vegades)
Deep Run Roots: Stories and Recipes from My Corner of the South de Vivian Howard (1 vegades)
Everything I Want to Eat: Sqirl and the New California Cooking de Jessica Koslow (1 vegades)
Gâteaux : 150 petits et gros gâteaux à dévorer de Christophe Felder (1 vegades)
Atelier Crenn: Metamorphosis of Taste de Dominique Crenn (1 vegades)
CRAVE - Limited Edition - 10th Anniversary Edition de Ludo Lefebvre (1 vegades)
The Laws of Cooking: And How to Break Them de Justin Warner (1 vegades)
Root to Leaf: A Southern Chef Cooks Through the Seasons de Steven Satterfield (1 vegades)
New Feast: Modern Middle Eastern Vegetarian de Lucy Malouf (1 vegades)
A New Napa Cuisine de Christopher Kostow (1 vegades)
My Perfect Pantry: 150 Easy Recipes from 50 Essential Ingredients de Geoffrey Zakarian (1 vegades)
Sugar Rush: Master Tips, Techniques, and Recipes for Sweet Baking de Johnny Iuzzini (1 vegades)
Dominique Ansel: The Secret Recipes de Dominique Ansel (1 vegades)
Marcus Off Duty: The Recipes I Cook at Home de Marcus Samuelsson (1 vegades)
Flour + Water: Pasta de Thomas McNaughton (1 vegades)
Plenty More de Yotam Ottolenghi (1 vegades)
Heritage de Sean Brock (1 vegades)
Marc Forgione: Recipes and Stories from the Acclaimed Chef and Restaurant de Marc Forgione (1 vegades)
Prune de Gabrielle Hamilton (1 vegades)

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bhagerty (43), phomchick (35), Dilara86 (6), LibrarianMaven (4), dore (3), Embarquer (2), ushishir (1), Drshapi (1)

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