How to Cook Everything: Simple Recipes for Great Food 2,273 exemplars, 41 ressenyes How to Cook Everything: Vegetarian 1,281 exemplars, 27 ressenyes Food Matters: A Guide to Conscious Eating with More Than 75 Recipes 936 exemplars, 24 ressenyes How to Cook Everything: 2,000 Simple Recipes for Great Food [Completely… 889 exemplars, 9 ressenyes How to Cook Everything: The Basics 555 exemplars, 4 ressenyes The Best Recipes in the World 544 exemplars, 7 ressenyes Mark Bittman's Kitchen Express: 404 inspired seasonal dishes you can make… 317 exemplars, 5 ressenyes The Food Matters Cookbook: 500 Revolutionary Recipes for Better Living 295 exemplars, 2 ressenyes The Minimalist Cooks at Home: Recipes That Give You More Flavor from Fewer… 278 exemplars, 5 ressenyes VB6: Eat Vegan Before 6:00 to Lose Weight and Restore Your Health . . .… 262 exemplars, 13 ressenyes Fish: The Complete Guide to Buying and Cooking 241 exemplars, 1 ressenya How to Cook Everything: Fast 236 exemplars, 1 ressenya The Minimalist Cooks Dinner 226 exemplars Mark Bittman's Quick and Easy Recipes from the New York Times 180 exemplars, 1 ressenya Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal 172 exemplars, 5 ressenyes Mark Bittman's Kitchen Matrix: More Than 700 Simple Recipes and… 165 exemplars, 5 ressenyes How to Bake Everything: Simple Recipes for the Best Baking 163 exemplars, 1 ressenya How to Cook Everything: Vegetarian [Completely Revised Tenth Anniversary… 136 exemplars, 1 ressenya How to Cook Everything: Bittman Takes on America's Chefs 124 exemplars The VB6 Cookbook: More than 350 Recipes for Healthy Vegan Meals All Day… 103 exemplars, 1 ressenya The Minimalist Entertains 99 exemplars A Bone to Pick: The good and bad news about food, with wisdom and advice… 91 exemplars, 4 ressenyes Leafy Greens: An A-To-Z Guide to 30 Types of Greens Plus 200 Delicious… 72 exemplars, 1 ressenya How to Eat: All Your Food and Diet Questions Answered 65 exemplars, 4 ressenyes Lonely Planet Food Lover's Guide to the World (General Pictorial) 50 exemplars, 1 ressenya How to Cook Everything: Quick Cooking 46 exemplars, 1 ressenya How to Cook Everything: Holiday Cooking 41 exemplars Bittman Bread: No-Knead Whole-Grain Baking for Every Day 39 exemplars, 3 ressenyes Cooking Solves Everything: How Time in the Kitchen Can Save Your Health,… 32 exemplars, 2 ressenyes How to Cook Everything: Easy Weekend Cooking 24 exemplars How to Cook Everything: Thanksgiving 18 exemplars How To Cook Everything Fast Revised Edition 14 exemplars How to Cook Everything: Summer 12 exemplars How to Cook Everything: Christmas 11 exemplars What Is the Purpose of Society? 1 exemplars How to Cook Everything: Meat 1 exemplars How I Learned To Cook: Anthony Bourdain, Eric Ripert, Gabrielle Hamilton (Col·laborador) 182 exemplars, 3 ressenyes Jean-Georges: Cooking At Home with a Four-Star Chef (Joint Author) 145 exemplars Food and Wine Best of the Best Cookbook Recipes 2001 Volume 4 (Col·laborador) 47 exemplars The New York Times Seafood Cookbook: 250 Recipes for More than 70 Kinds of… (Col·laborador) 32 exemplars
|
Ets tu?Fes-te Autor del LibraryThing. EnllaçosPàgina d'inici oficial (English) How to Cook Everything (English) Bloc d'autor (English) The New York Times (English) Wikipedia (English) Interview on NPR's Fresh Air in 2008 (English) Twitter (English) Valoració dels membresMitjana: (4.08)
Arregla aquest autorCombina/separa obresSepara l'autorMark Bittman actualment està considerat un «autor únic». Si una o més obres pertanyen a diferents autors homònims, procedeix a separar-los. InclouMark Bittman comprèn 3 noms. Pots examinar i separar noms. Combina amb…
|
|||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
11