Imatge de l'autor

Robert Carrier (1923–2006)

Autor/a de Great Dishes of the World

68+ obres 636 Membres 3 Ressenyes

Sobre l'autor

Inclou el nom: Carrier Robert

Crèdit de la imatge: Robert Carrier

Sèrie

Obres de Robert Carrier

Great Dishes of the World (1963) — Autor — 115 exemplars
The Robert Carrier Cookbook (1965) 66 exemplars
New Great Dishes of the World (1997) 57 exemplars
Taste of Morocco (1987) 55 exemplars
Feasts of Provence (1992) 44 exemplars
Cooking for You (1973) 29 exemplars
The connoisseur's cookbook (1965) 21 exemplars
Entertaining (1977) 17 exemplars
Cookery Course (1974) 14 exemplars
Carrier's Kitchen (1995) 13 exemplars
Million Menus (1984) 13 exemplars
Great Salads and Vegetables (1978) 10 exemplars
Quick Cook (1983) 9 exemplars
Cooking With Carrier (1981) 9 exemplars
Food, Wine, and Friends (1980) 8 exemplars
Great Dishes of Spain (1999) 7 exemplars
Great Starters (1978) 7 exemplars
Robert Carrier's Entertaining (1978) 7 exemplars
Great Desserts and Pastries (1978) 7 exemplars
Great main dishes (1978) 6 exemplars
Great casseroles (1978) 5 exemplars
A Million Family Menus (1996) 4 exemplars
Salads & Supper Dishes (1986) 2 exemplars
More Delectable Desserts (1986) 2 exemplars
Cookery Course: Bk. 1 (1976) 2 exemplars
Robert Carriers festmat (1978) 1 exemplars
Cookery Course: Bk. 5 (1976) 1 exemplars
Robert Carrier's menu planner (1984) 1 exemplars

Obres associades

Food in Vogue: Six Decades of Cooking and Entertaining (1976) — Col·laborador — 8 exemplars

Etiquetat

Coneixement comú

Altres noms
McMahon, Robert Carrier
Data de naixement
1923-11-10
Data de defunció
2006-06-27
Gènere
male
Nacionalitat
USA (birth)
Lloc de naixement
Tarrytown, New York, USA
Lloc de defunció
France
Llocs de residència
USA
France
Rome, Italy
Islington, London, England
Marrakesh, Morocco
Provence, France
Professions
chef
restaurateur
writer
Relacions
Lawson Dick, Oliver (companion)
Premis i honors
OBE

Membres

Ressenyes

Questo libro dà indicazioni esaurienti sul come rinnovare il ricettario, svela i > sui modi di preparare i piatti più famosi del mondo e offre tutti gli elementi per mettere in grado ciascuno di preparare a casa sua piatti semplici, squisiti e diversi dal solito.
 
Marcat
BiblioLorenzoLodi | Hi ha 1 ressenya més | Apr 6, 2022 |
Robert Carrier is first and foremost a superb cook. He preserves the glamour of great food while taking the mystique out of its preparation. All the recipes he originally presented in the Sunday Times Colour Magazine are here for you to try, and many more besides. Carrier has travelled, eaten and cooked in every civilised country in the world. Every dish he presents here is practical, and you can make it without difficultv in vour own kitchen.
With its 32 pages of superb colour photographs, it is indispensable to all lovers of good cooking.… (més)
 
Marcat
Asko_Tolonen | Hi ha 1 ressenya més | Aug 26, 2017 |
Part of my collection - nice to drool over but the tastes are too complex for my families simple tastes.
 
Marcat
JoandMike | Aug 24, 2008 |

Potser també t'agrada

Autors associats

Charles Pickard Illustrator
John Stewart Front cover photograph
Leif Borthen Translator
Peter Knab Back cover photograph
Sophie Granval Illustrator
Mina Ciuti Translator

Estadístiques

Obres
68
També de
1
Membres
636
Popularitat
#39,629
Valoració
4.0
Ressenyes
3
ISBN
87
Llengües
3

Gràfics i taules