Imatge de l'autor

Cook's Illustrated

Autor/a de The New Best Recipe: All-New Edition with 1,000 Recipes

239 obres 7,761 Membres 42 Ressenyes 2 preferits

Sobre l'autor

Inclou aquests noms: Cook's Illustrated, Cook's Illustrated Magazine, Cook's Illustrated Magazine, Editors of Cook's Illustrated, The Editors of Cooks Illustrated, Cook's Illustrated Magazine Editors, Editors of Cook's Illustrated Magazine

Sèrie

Obres de Cook's Illustrated

The New Best Recipe: All-New Edition with 1,000 Recipes (2004) 1,082 exemplars
Baking Illustrated (2004) 553 exemplars
American Classics: More Than 300 Exhaustively Tested Recipes For America's Favorite Dishes (2002) 283 exemplars
Cover & Bake (Best Recipe) (2004) 278 exemplars
The Best 30-Minute Recipe (2006) 256 exemplars
The Best Make-Ahead Recipe (2007) 247 exemplars
The Cook's Illustrated Guide To Grilling And Barbecue: A Practical Guide for the Outdoor Cook (2005) 227 exemplars
Italian Classics (Best Recipe) (2002) 223 exemplars
The Complete Book of Pasta and Noodles (2000) 194 exemplars
The Best International Recipe (2007) 173 exemplars
Cook's Illustrated 2005 Annual (2005) 141 exemplars
Inside America's Test Kitchen (2003) 141 exemplars
Cook's Illustrated Meat Book: The Game-Changing Guide That Teaches You How to Cook Meat and Poultry with 425… (2014) 140 exemplars
Best Slow and Easy Recipes: More than 250 Foolproof, Flavor-Packed Roasts, Stews, and Braises that let the Oven Do the… (2008) 136 exemplars
Best American Side Dishes (Best Recipe) (2005) 134 exemplars
Cook's Illustrated Baking Book: Baking Demystified with 450 Foolproof Recipes from America's Most Trusted Food Magazine (2013) 131 exemplars
Cook's Illustrated 2001 Annual (2001) 129 exemplars
Cook's Illustrated 2004 Annual (2004) 127 exemplars
Steaks, Chops, Roasts & Ribs (2004) 126 exemplars
Cook's Illustrated 2006 Annual (2006) 125 exemplars
Cook's Illustrated 2007 Annual (2007) 121 exemplars
America's Test Kitchen 2005 TV Companion (2004) 119 exemplars
Cook's Illustrated 2003 Annual (2003) 118 exemplars
The Best Skillet Recipes: A Best Recipe Classic (2009) 116 exemplars
Cook's Science: How to Unlock Flavor in 50 of our Favorite Ingredients (2016) 109 exemplars
Cook's Illustrated 2000 Annual (2000) 109 exemplars
Cook's Illustrated 2002 Annual (2002) 109 exemplars
Cook's Illustrated 1993 Annual (1993) 104 exemplars
Cook's Illustrated 1994 Annual (1994) 104 exemplars
Cook's Illustrated 1995 Annual (1800) 102 exemplars
Cook's Illustrated 1998 Annual (1998) 101 exemplars
The Best Chicken Recipes (2008) 99 exemplars
Cook's Illustrated 1996 Annual (1996) 99 exemplars
Cook's Illustrated 1997 Annual (1997) 98 exemplars
Cook's Illustrated 1999 Annual (1999) 97 exemplars
Soups, Stews & Chilis (2010) 65 exemplars
The Best One-Dish Suppers (The Best Recipes) (2011) 62 exemplars
Cook's Illustrated 365 Quick Tips (2000) 61 exemplars
All Time Best Soups (2016) 58 exemplars
834 Kitchen Quick Tips: Techniques And Shortcuts for the Curious Cook (2006) 57 exemplars
How to Make Sauces and Gravies (2000) 54 exemplars
Cook's Illustrated 2013 Annual (2013) 39 exemplars
How to Make An American Layer Cake (1997) 37 exemplars
How to Make a Pie (1996) 36 exemplars
The Complete Book of Chicken: Turkey, Game Hen, Duck, Goose, Quail, Squab, and Pheasant (2002) 32 exemplars
All Time Best Appetizers (2016) 30 exemplars
How to Make Pizza (1997) 27 exemplars
Cook's Country Magazine Annual 2011 (1881) 26 exemplars
How to Make Pasta Sauces (1998) 26 exemplars
How to Cook Garden Vegetables (1999) 23 exemplars
Cook’s Illustrated Magazine 22 exemplars
How to Make Pot Pies and Casseroles (1999) 21 exemplars
How to Barbecue & Roast on the Grill (1999) 20 exemplars
How to Make Stew (1999) 19 exemplars
How to Make Ice Cream (1997) 19 exemplars
How to Stir-Fry (1997) 19 exemplars
How to Make Simple Fruit Desserts (1998) 19 exemplars
How to Make Salad (1998) 19 exemplars
How to Grill (1998) 18 exemplars
How to Saute (2000) 18 exemplars
The Best Meat Recipes (Best Recipe) (2008) 18 exemplars
How to Cook Shrimp & Other Shellfish (1999) 16 exemplars
How to Make Holiday Desserts (1997) 15 exemplars
How to Cook Chinese Favorites (2000) 15 exemplars
How to Cook Potatoes (2000) 15 exemplars
How to Cook Chicken Breasts (2000) 15 exemplars
Cook's Illustrated Magazine 2008 March April #91 (2008) 14 exemplars
How to Make Cookie Jar Favorites (1998) 14 exemplars
How to Make Muffins, Biscuits, & Scones (2000) 14 exemplars
How to Cook Holiday Roasts & Birds (1998) 14 exemplars
How to Make Quick Appetizers (2000) 10 exemplars
Cook's Illustrated Magazine 2007 September October #88 (2007) 9 exemplars
Cook's Illustrated Magazine 2007 November December #89 (2007) 9 exemplars
Cook's Illustrated Magazine 2007 March April #85 (2007) 9 exemplars
Cook's Illustrated Fall Entertaining 2008 (2008) 9 exemplars
ONE SOURCE DISTICOR Cook's Illustrated, 1 EA (2009) 9 exemplars
All-Time Best Recipes: From the first 100 issues of America's most reliable food magazine (2011) 8 exemplars
The Complete Cook's Illustrated Magazine 2019 (2019) 7 exemplars
All Time Best Soups (All-Time Best) 7 exemplars
Cook's Illustrated Index 1993-2003 (2003) 6 exemplars
Cook's Illustrated Index 1993-1998 (1998) 5 exemplars
Cook's Illustrated All-Time Best Recipes (2011) 5 exemplars
The Cook's Illustrated Meat Book: The Game-Changing Guide That Teaches You How to Cook Meat and Poultry with 425… (2014) 5 exemplars
Soups & Stews 2011 (2011) 5 exemplars
Cook's Illustrated All-Time Best Chicken Recipes 2014 (2014) 5 exemplars
Cook's Illustrated Holiday Baking 5 exemplars
Cook's Illustrated Annual 2019 (2019) 4 exemplars
Holiday Baking (2010) 4 exemplars
Cook's Illustrated Index 1993-2000 (2000) 4 exemplars
Cook's Illustrated Index 1993-2002 (2002) 4 exemplars
Cook's Illustrated Holiday Baking (2006) 4 exemplars
Cook's Illustrated Guide to Boston Restaurants (2001) 3 exemplars
Cooks Illustrated: All-Time Best Bread Recipes - 2014 (Special Collector's Edition) (2014) 3 exemplars
How to Cook Master Series 12-book Boxed Set (1998) 3 exemplars
America's Test Kitchen 30-minute Suppers (96 Tear-Out Recipe Cards) (2010) 3 exemplars
COOK'S ILLUSTRATED MAG. - SEPTEMBER / OCTOBER 2023 - N. 184 3 exemplars
Cook's Illustrated Italian Favorites 3 exemplars
Cooks Illustrated All Time Best Chocolate Recipes (2015) 3 exemplars
Cook's Illustrated Index 1993-2001 (2001) 3 exemplars
Cook's Illustrated 2019 Annual 3 exemplars
All-Time Best Soups 3 exemplars
Lost Recipes (Kitchen-Tested Heirloom Recipes too Good to Forget) (2010) 2 exemplars
Sunday Suppers 2019 by America's Test Kitchen ; Dinners from around the world (2019) 2 exemplars
Cook's Illustrated Magazine May & June 2007, Single Issue # 86 (2007) 2 exemplars
Cook’s Illustrated Magazine #154 September & October 2018 Issue (2018) 2 exemplars
Cook's Illustrated Index 1993-2005 (2004) 2 exemplars
Cook's Country magazine Best-Ever Recipes 2017 2 exemplars
Cook's Illustrated Index 1993-2015 (2015) 2 exemplars
All Time Best Recipes (Special Collector's Edition) (2009) 2 exemplars
Summer Grilling & Entertaining by Cook's Illustrated 2 exemplars
Spring Entertaining from Cook's Illustrated (Cook's Illustrated) (2009) 2 exemplars
COOK'S ILLUSTRATED NOVEMBER/DECEMBER 2007 Number 89 2 exemplars
Best Soups And Stews From Around the World (2019) 2 exemplars
Cook's Illustrated All Time Best 2020 Cheese Recipes (2020) 2 exemplars
Cooks Illustrated Special Collector's Edition Cook It Right (2015) 2 exemplars
COOK'S ILLUSTRATED MAGAZINE - MARCH / APRIL 2022 - NUMBER 175 (2022) 2 exemplars
Soups & Stews Winter 2010 (2010) 2 exemplars
Cook's Illustrated Magazine (Issue 22 - October 1996) 2 exemplars
Cook's Illustrated: All-Time Best Recipes - 2014 (Special Collector's Edition) (2014) 2 exemplars
All-Time Best Pasta Recipes 2 exemplars
Cook's Illustrated Annual 2020 (2020) 2 exemplars
Cook's Illustrated Make Ahead Recipes Spring 2009 (2009) 2 exemplars
Holiday Entertaining (Cook's Illustrated Holiday 2013) (2013) 2 exemplars
America's Test Kitchen 6 Ingredient Recipes (2016) 2 exemplars
Modern classics : America's new favorite recipes 2012 (2012) 2 exemplars
Cook's Illustrated Index 1993-1999 (1999) 2 exemplars
Cook's Illustrated Magazine Dinners From Around The World (2019) (2019) 2 exemplars
Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America?s Most Trusted Food Magazine 2 exemplars
Cook's Illustrated Magazine March/April 2023 2 exemplars
Americas Test Kitchen Paleo Perfected Eating Well with 73 Recipes 144 pages 2016 2 exemplars
Cook's Illustrated 2 exemplars
Cook's Illustrated Holiday Baking 2008 2 exemplars
Cook's illustrated [serial] 2 exemplars
All-Time Best Fruit Desserts 1 exemplars
Cook's Illustrated All-Time Best Winter Recipes 1 exemplars
Cook's Illustrated All-Time Best Holiday Baking 2016 (2016) 1 exemplars
Cook's Illustrated Magazine Incredible Eggs 2019 (2019) 1 exemplars
Cook's Illustrated Best Breakfast & Brunch Recipes Magazine 2015 (2015) 1 exemplars
Holiday Entertaining Magazine (Cook's Illustrated, Holiday 2009) (2009) 1 exemplars
Asian Favorites 1 exemplars
AMERICA'S TEST KITCHEN Dinner For Two: 117 kitchen-tested recipes with creative approaches to cooking for two (2017) 1 exemplars
Science of Good Cooking 1 exemplars
Cook's Illustrated all-time best seafood recipes (2018) 1 exemplars
Summer Entertaining 1 exemplars
Cook's Science 1 exemplars
Cook's Illustrated Magazine Holiday Roasts & Sides 2017 (2017) 1 exemplars
Cook's Illustrated 0208A 1 exemplars
Cook's Illustrated All-Time Best Takeout Recipes 1 exemplars
Cook's Illustrated: Fall Harvest Recipes 1 exemplars
Cooks Illustrated Annual 2022 1 exemplars
All-Time Best Quick Tips 2013 (2013) 1 exemplars
Slow Cooker Revolution 1 exemplars
Penthouse Uncensored III (Formerly Published as Letters to Penthouse VII and VIII, III) (2002) 1 exemplars
Cook's Illustrated Magazine (2020) All-Time Best Chinese Recipes 85 Foolproof Recipes (2020) 1 exemplars
Cook's Illustrated 1997, 2003, 2004, 2007 1 exemplars
Cooks Illustrated Compilation 1 exemplars
Make Ahead Recipes Spring 2009 (2009) 1 exemplars
Cooks Illustrated How to Cook Master Series Volume Two 1 exemplars
Cook's Illustrated: 2/2007; Spring 2009; 5-6/1995; Fall 2007; 11/1998; Sample Issue 1 exemplars
Cook's Illustrated Index 1993-2006 1 exemplars
Cast Iron Baking 75 Recipes and Tips 2016 113 Pages (2016) 1 exemplars
Cook's Illustrated Index 1993-2010 1 exemplars
Spring Entertaining 2011 : from "Cook's Illustrated" (2010) 1 exemplars
Cook's Illustrated 2011 bound issues 1 exemplars
Made from Scratch-Do-It-Yourself Recipes for the Home Cook 1 exemplars
Cooks Illustrated Skillet Dinners (2015) 1 exemplars
Cook's Illustrated All-Time Best Holiday Baking 1 exemplars
Cooks Illustrated: Cooking Fresh - 2014 (2014) 1 exemplars
Cook's Illustrated Holiday Baking 2009 1 exemplars
Cook's Illustrated: Summer Entertaining - 2011 (2011) 1 exemplars
Cook's Illustrated: Spring Entertaining - 2012 (2012) 1 exemplars
Cook's Illustrated 2001 - 2008 1 exemplars
Summer Grilling 1 exemplars
Cook's Illustrated: Italian Favorites - 2011 (2011) 1 exemplars
Cook's Illustrated: Soups & Stews - 2012 (2012) 1 exemplars
Cook's Illustrated: Comfort Food Favorites - 2013 (2013) 1 exemplars
Cook’s Illustrated Magazine March/April 2020 | Issue #165 (2020) 1 exemplars
All-Time Best Soups & Stews (2014) 1 exemplars
Classic Roasts & Simple Sides 2015 (1900) 1 exemplars
Italian Favorites 1 exemplars
Cook's Illustrated Magazine Special Collector's Edition (2019) 2019 Annual Every Recipe from a Full Year 1 exemplars
Cook's Illustrated Magazine July August 2011 1 exemplars
COOK'S ILLUSTRATED MAGAZINE / JULY & AUGUST 2022 / TOMATO TIME! (2022) 1 exemplars
Cook's Illustrated Fall Entertaining 2008 1 exemplars
America's Test Kitchen: The TV Companion Cookbook 2006 1 exemplars
Cook's Illustrated 2012 (2012) (2012-11-09) 1 exemplars
Cook's Illustrated Index 1993-2007 1 exemplars
Holiday Recipes 2018 1 exemplars
Cook's Illustrated Index 1993-2017 (2017) 1 exemplars
Cook's Illustrated Index 1993-2016 (2016) 1 exemplars
COOK'S ILLUSTRATED MAGAZINE - SPECIAL 2022 - FALL HARVEST RECIPES 1 exemplars
Cook's Illustrated Index 1993-2011 1 exemplars
Cook's Illustrated Make-Ahead Recipes 2013 1 exemplars
COOK'S ILLUSTRATED MAGAZINE - NOVEMBER /DECEMBER 2022 - NUMBER 179 1 exemplars
Cook'S Illustrated Magazine January February 2023 30 Years 1 exemplars
Best Kitchen Quick Tips 1 exemplars
COOK'S ILLUSTRATED MAGAZINE - SEPTEMBER / OCTOBER 2022 - NUMBER 178 - THE BEST PRETZELS YOU'LL EVER HAVE 1 exemplars
Cook's Illustrated Soups & Stews 2011 (2011) 1 exemplars
Cook's Illustrated Make-Ahead Recipes Magazine (2012) 1 exemplars
Cook's Illustrated: Pan-Roasted Chicken Breasts, Rating Skillets, Four-Cheese Pasta, Best Oven Fries, Rating… (2006) 1 exemplars
ONE SOURCE DISTICOR Cook's Illustrated, 1 EA 1 exemplars
COOK'S ILLUSTRATED MAGAZINE - JULY / AUGUST 2023 - BRAND NEW 1 exemplars
All Time Best Recipes (Special Collector's Edition) 1 exemplars
Cook's Illustrated Magazine, July & August 2003, No. 63 (2003) 1 exemplars
COOK'S ILLUSTRATED MAGAZINE #158 MAY/JUNE 2018. (2018) 1 exemplars
Summer Grilling 2013 1 exemplars
Cook's Illustrated Index 1993-2004 1 exemplars
Cook's Illustrated all-time best chocolate desserts 1 exemplars
Cook's Illustrated, December 2006 Issue (2006) 1 exemplars
Cook's Illustrated 1993 - 2006 Index (2006) 1 exemplars
Cook's Illustrated Magazine Fall Harvest Recipes 2020 1 exemplars
Best Country Recipes: Every Recipe, Testing and Tasting from the Fourth Season of Cook's Country from America's Test… 1 exemplars
Soups, Stews and Chilis 1 exemplars
Spring Entertaining from Cook's Illustrated (Cook's Illustrated) 1 exemplars
Cook's Science: How to Unlock Flavor in 50 of our Favorite Ingredients 1 exemplars
America's Test Kitchen: The Best Simple Recipes - Foolproof recipes that cook in 30 minutes or less 1 exemplars
Cook's Illustrated Index 1993-2014 (2014) 1 exemplars
Cook's Illustrated Magazine: The Best Chicken Recipes (Hardcover); 2008 Edition (2008) 1 exemplars
Cook's Illustrated Index 1993-2012 (2012) 1 exemplars
Cook's Illustrated Index 1993-1997 (1997) 1 exemplars
Cook's Illustrated Index 1993-2009 (2009) 1 exemplars
COOK'S ILLUSTRATED STEP BY STEP HOLIDAY BAKING FROM AMERICAS TEST KITCHEN 2019 (2019) 1 exemplars
Cook's Illustrated (September October 2002) (Number Fifty Eight) (2002) 1 exemplars
Cook's Illustrated All-Time Best Breakfast & Brunch Recipes. Special Collector's Issue 2018 1 exemplars
Cook's Illustrated Magazine (Issue 16 - September / October 1994) 1 exemplars
The Best Slow and Easy Recipes: More Than 250 Foolproof, Flavor-Packed Roasts, Stews, Braises, Sides, and Desserts That… 1 exemplars
Cook's Illustrated Magazine (Issue 27 - July / August 1997) 1 exemplars
COOK'S ILLUSTRATED SEPTEMBER/OCTOBER 2007 Number 88 1 exemplars
COOK'S ILLUSTRATED JANUARY/FEBRUARY 2008 Number 90 1 exemplars
All-Time Best Thanksgiving Reipes 1 exemplars
COOK'S ILLUSTRATED MAGAZINE - JANUARY / FEBRUARY 2022 - NUMBER 174 (2021) 1 exemplars
COOK'S ILLUSTRATED MAGAZINE - NOVEMBER & DECEMBER 2021 - ROAST TURKEY PORCHETA STYLE (2021) 1 exemplars
Cooks Illustrated How-to-Cook Library 1 exemplars
Make-Ahead Desserts Pies, Cookies, Cakes, Tarts, Puddings, and More (2017) 1 exemplars
Cook’s Illustrated How-to-Cook Library 1 exemplars
All-Time Best Recipes: From the first 100 issues of America's most reliable food magazine 1 exemplars
All-Time Best Recipes: From the first 100 issues of America's most reliable food magazine 1 exemplars
Cook's Illustrated Annual 2021 1 exemplars
Cook's Illustrated Magazine All-Time Best Recipes for Two (2020) 123 Foolproof Recipes (2020) 1 exemplars
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Marcat
OChiron | Sep 27, 2023 |
Cook's Illustrated Baking Book: Baking Demystified… de Cook's Illustrated
Very reliable baking book. If something comes out badly, it's your fault. No show stopping baked goods exist here, though. But that's the case with all things released by professional test kitchens.. They end up with the recipe that the MAJORITY didn't mind, so no extreme, blow-your-mind deliciousness will be found. It's mostly simple and classic American baked goods, but wonderful.
 
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womanwoanswers | Hi ha 2 ressenyes més | Dec 23, 2022 |
Cook’s Illustrated Magazine de Cook’s Illustrated
Cook’s Illustrated is the must-have cooking magazine for the passionate and dedicated chef. It is a bimonthly American publication that has been characterized by thorough evaluations, testing, and instructions on everything food since 1993. Cook’s Illustrated is extremely unique in the fact that it accepts absolutely no advertising, therefore offering its readers cover-to-cover pages of expertise. There are approximately ten recipes in each issue, of which each one is extensively discussed by the author. Cook’s Illustrated is also well-known and appreciated for their use of unconventional ingredients and unique techniques, which ensures that your dish will always have a little something special to it. Each issue of the cooking magazine includes a complete taste-test on different brands of different kinds of ingredients, and a product test on kitchen tools such as utensils and baking dishes. Most issues also have general food articles that include information on suggested cooking methods and specific tips that will guarantee an overall greater quality in your home-cooking.


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Marcat
Magaziness | Sep 23, 2022 |
Baking Illustrated de Cook's Illustrated Magazine
Favorite cookies and brownies.
 
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BLTSbraille | Hi ha 6 ressenyes més | Oct 19, 2021 |
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Potser també t'agrada

America's Test Kitchen
Editors of Cook's Illustrated Magazine
Cook's Country
Irma S. Rombauer
Julia Child
Alton Brown
Nigella Lawson
Julee Rosso
Rose Levy Beranbaum
Christopher Kimball
Mira-ho tot

Autors associats

Christopher Kimball Editor
John Burgoyne Illustrator
Carl Tremblay Photographer
Daniel J. Van Ackere Photographer

Estadístiques

Obres
239
Membres
7,761
Popularitat
#3,140
Valoració
4.2
Ressenyes
42
ISBN
113
Llengües
1
Preferit
2

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