Imatge de l'autor

Audrey Ellis

Autor/a de Traditional British Cooking

53 obres 192 Membres 1 crítiques

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Inclou el nom: Audrey Ellis

Crèdit de la imatge: Audrey Ellis

Obres de Audrey Ellis

Traditional British Cooking (1979) 14 exemplars
French Family Cooking (1976) 13 exemplars
Complete Book of Home Freezing (1973) 12 exemplars
Farmhouse Kitchen (1971) 11 exemplars
Home Guide to Deep Freezing (1968) 9 exemplars
The Magpie History of Food (1977) 7 exemplars
Cooking for your Freezer (1970) 5 exemplars
Chocolate Lover's Cookbook (1988) 5 exemplars
Modern Cake Decorating (1976) 5 exemplars
Purnell's Complete Cookery (1979) 4 exemplars
Favourite chocolate recipes (1985) 4 exemplars
Cooking Through the Year (1982) 4 exemplars
Kitchen Garden Cook Book (1972) 4 exemplars
All About Home Freezing (1969) 3 exemplars
Jenetta (1984) 2 exemplars
Oven to Table Cooking (1977) 2 exemplars
Dinner Menus (1979) 2 exemplars
Encyclopaedia of Freezing (1977) 2 exemplars
Budget cooking (1977) 2 exemplars
Cookery for All Seasons (1977) 1 exemplars
500 recepis 1 exemplars
Cooking the Barbecue Way (1987) 1 exemplars
Pearls Are For Tears (1987) 1 exemplars
HIGH FIBRE COOKBOOK. (1969) 1 exemplars
Best of Dial-a-recipe (1978) 1 exemplars
Party Menus (1979) 1 exemplars
Slimming Menus (Menu planners) (1979) 1 exemplars
The Pasta Book (1984) 1 exemplars
Four seasons cook book: Summer (1976) 1 exemplars

Etiquetat

Coneixement comú

Gènere
female
Nacionalitat
UK

Membres

Ressenyes

Illustrated with wonderful colour photographs by Robert Golden of many of the dishes prepared, as well as some photographs of the countryside at chapter beginnings. A veritable cook's tour of the British Isles -- Scotland, Ireland, Wales, The North Country, East Anglia, The Midland Shires, The West Country, the Garden Counties, and London. (Publisher)
 
Marcat
Asko_Tolonen | Dec 16, 2017 |

Estadístiques

Obres
53
Membres
192
Popularitat
#113,797
Valoració
3.0
Ressenyes
1
ISBN
67
Llengües
1

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