Imatge de l'autor

Thomas Keller (1) (1955–)

Autor/a de The French Laundry Cookbook

Per altres autors anomenats Thomas Keller, vegeu la pàgina de desambiguació.

15+ obres 2,849 Membres 28 Ressenyes

Obres de Thomas Keller

Obres associades

Charcuterie (2005) — Pròleg — 563 exemplars
Food and Wine Best of the Best Cookbook Recipes 2010 Volume 13 (2010) — Col·laborador — 122 exemplars
Eating with the Chefs (2014) — Col·laborador — 27 exemplars

Etiquetat

Coneixement comú

Data de naixement
1955-10-14
Gènere
male
Nacionalitat
USA
Lloc de naixement
Oceanside, California
Professions
chef
restaurateur
Biografia breu
Thomas Keller (born October 14, 1955) is an American chef, restaurateur, and cookbook writer. He and his landmark Napa Valley restaurant, The French Laundry in Yountville, California, have won multiple awards from the James Beard Foundation, notably the Best California Chef in 1996, and the Best Chef in America in 1997. The restaurant is a perennial winner in the annual Restaurant Magazine list of the Top 50 Restaurants of the World.

Membres

Ressenyes

 
Marcat
freixas | Hi ha 4 ressenyes més | Mar 31, 2023 |
This is my introduction to Thomas Keller in a cookbook.I saw it on the library shelf and thought I'd check it out, and I am really pleased that I did. The photos are beautiful, and you can really tell just how enamored Keller is with food--his passion is contagious. It's true that the recipes are fussy, but I rarely (if ever) follow a recipe exactly. I consider recipes as general guidelines to point you in the right direction. I enjoy learning about techniques and the science behind them since I am neither a trained chef nor someone who has any interest in being part of that industry. I am pretty passionate about food and learning though, so I think I am probably the perfect audience for this cookbook. I plan on picking up a copy of my own after returning this one to the library. I think it'll make a great "browsing" cookbook...you know, when you just feel like flipping through and looking at the pictures and dreaming about that dinner party that you never get around to throwing ;)… (més)
 
Marcat
BonBonVivant | Hi ha 6 ressenyes més | Jan 18, 2023 |
If you need to know what a perfect cookbook is, then pick up this one.
 
Marcat
womanwoanswers | Hi ha 4 ressenyes més | Dec 23, 2022 |
I own a sous-vide setup, and I know for sure that the most beautiful things I make using it are from this cookbook. Love the ice cream recipes especially. Making "cooked" custards is effortless now.
 
Marcat
womanwoanswers | Hi ha 1 ressenya més | Dec 23, 2022 |

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Estadístiques

Obres
15
També de
6
Membres
2,849
Popularitat
#9,009
Valoració
4.2
Ressenyes
28
ISBN
30
Llengües
3

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