Sobre l'autor
A Self-described former "die-hard cheese nerd" Kristy Turner is now the writer, recipe developer, and food stylist behind the vegan food blog Keepin' It Kind Once a professional fromagier and mutter of the words, "I could never be vegan." Kristy now loves her compassionate lifestyle and works with mostra'n més her photographer husband. Chris to make veganism accessible, fun, and delicious for everyone. mostra'n menys
Obres de Kristy Turner
Etiquetat
Coneixement comú
Membres
Ressenyes
Llistes
Potser també t'agrada
Estadístiques
- Obres
- 2
- Membres
- 190
- Popularitat
- #114,774
- Valoració
- 4.3
- Ressenyes
- 4
- ISBN
- 5
- Llengües
- 1
Oh and fun, fun, fun, I'm also allergic to avocado and melons and carrots and corn. But at least I don't know of any recipe books rely on those ingredients for the majority of the recipes. Unfortunately it still cuts down on how many recipes I can use from the book.… (més)