Llibres controvertits de fiberdzns

Aquesta pàgina mostra els llibres més "controvertits" de la teva biblioteca mesurats segons la desviació estàndard més alta de la valoració dels membres.

Desviació estàndard Valoració mitjana La teva valoració Títol
1.367 3.09 Interference de Amelie Antoine
1.24 3.63 Martha Stewart's Cupcakes: 175 Inspired Ideas for Everyone's Favorite Treat de Martha Stewart Living Magazine
1.126 3.24 Japanese Phrasebook de Yoshi Abe
1.118 3.5 Layout Index: Brochure, Web Design, Poster, Flyer, Advertising, Page Layout, Newsletter, Stationery Index de Jim Krause
1.111 3.69 The Bread Bible: 300 Favorite Recipes de Beth Hensperger
1.102 3.87 Jamie's Great Britain de Jamie Oliver
1.096 3.74 Dough: Simple Contemporary Breads de Richard Bertinet
1.091 3.46 French or Foe?: Getting the Most Out of Visiting, Living and Working in France de Polly Platt
1.089 3.7 One Hundred Hungry Ants de Elinor Pinczes
1.079 3.64 Rachael Ray 365: No Repeats--A Year of Deliciously Different Dinners de Rachael Ray
1.073 4 Roadfood de Jane Stern
1.069 3.8 The Martha Stewart Living Cookbook de Martha Stewart Living Magazine
1.066 3.65 Dead Run de Erica Spindler
1.056 3.33 The Inquisitor's Key: A Body Farm Novel de Jefferson Bass
1.052 3.8 My French Kitchen: A Book of 120 Treasured Recipes de Joanne Harris
1.047 3.29 A Year in the Merde de Stephen Clarke
1.046 3.87 Color Index: Over 1100 Color Combinations, CMYK and RGB Formulas, for Print and Web Media de Jim Krause
1.041 3.57 The Official Guide to the Smithsonian de Smithsonian
1.041 3.66 Dark Harvest de Karen Harper
1.04 3.63 Weight Watchers New Complete Cookbook de Weight Watchers
1.038 3.75 Mariner's Compass de Earlene Fowler
1.036 4.17 The Phaidon Atlas of Contemporary World Architecture de Phaidon Press
1.036 4 Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites de Deb Perelman
1.035 3.87 Chocolate and Zucchini: Daily Adventures in a Parisian Kitchen de Clotilde Dusoulier
1.034 4.13 Professional Baking de Wayne Gisslen
1.029 3.82 Top Secret Restaurant Recipes: Creating Kitchen Clones from America's Favorite Restaurant Chains de Todd Wilbur
1.025 3.85 DK Eyewitness Travel Guides: Germany de Joanna Egert-Romanowska
1.025 3.49 Ambulance Girl: How I Saved Myself By Becoming an EMT de Jane Stern
1.024 3.87 Local Breads: Sourdough and Whole-Grain Recipes from Europe's Best Artisan Bakers de Daniel Leader
1.022 4.02 Slow Cooker Revolution de America's Test Kitchen
1.018 3.59 Not Your Mother's Slow Cooker Cookbook de Beth Hensperger
1.001 3.87 Momofuku de David Chang
0.999 3.45 Bead & Wire Jewelry de Dawn Cusick
0.998 4.16 Martha Stewart's Cookies: The Very Best Treats to Bake and to Share de Martha Stewart Living Magazine
0.989 3.76 Et donaré tot això de Dolores Redondo
0.988 4.06 Culinaria Italy de Claudia Piras
0.986 4.37 Rose's Heavenly Cakes de Rose Levy Beranbaum
0.986 3.53 Lonely Planet Scotland de Neil Wilson
0.983 3.74 It's All American Food: The Best Recipes for More Than 400 New American Classics de David Rosengarten
0.983 3.8 Swedish Cakes and Cookies de Brita Olsson
0.98 3.61 1,000 Places to See in the U.S.A. & Canada Before You Die de Patricia Schultz
0.975 3.97 Home Baking: The Artful Mix of Flour and Traditions from Around the World de Jeffrey Alford
0.975 4.18 The Complete Metalsmith: An Illustrated Handbook de Tim McCreight
0.974 3.97 Nigella Kitchen: Recipes from the Heart of the Home de Nigella Lawson
0.969 4.07 Vegetables, Revised: The Most Authoritative Guide to Buying, Preparing, and Cooking, with More than 300 Recipes de James Peterson
0.968 4.08 Tapas: The Little Dishes of Spain de Penelope Casas
0.966 3.34 En el blanc de Ken Follett
0.965 4.22 The Everglades: River of Grass de Marjory Stoneman Douglas
0.959 3.85 The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show de Lynne Rossetto Kasper
0.958 3.62 1,000 Places to See Before You Die de Patricia Schultz
0.957 3.71 Fix-It and Forget-It Cookbook: Feasting with Your Slow Cooker de Dawn J. Ranck
0.954 4.06 Jeni's Splendid Ice Creams at Home de Jeni Britton Bauer
0.951 3.96 DK Eyewitness Travel Guides: Washington, D.C. de DK
0.94 4.07 Dairy Hollow House Soup & Bread: A Country Inn Cookbook de Crescent Dragonwagon
0.94 4.2 Head First HTML with CSS & XHTML de Elisabeth Freeman
0.935 4 The Non-Designer's Design Book de Robin Williams
0.933 3.93 The Moment It Clicks: Photography Secrets from one of the World's Top Shooters de Joe McNally
0.932 4.23 The Pie and Pastry Bible de Rose Levy Beranbaum
0.932 3.33 The Worst-Case Scenario Survival Handbook de Joshua Piven
0.931 3.14 The Crown of Columbus de Michael Dorris
0.931 4.19 The Complete Encyclopedia of Needlework de Thérèse de Dillmont
0.93 4.15 Martha Stewart's Baking Handbook de Martha Stewart
0.929 4.09 Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients de Jeff Hertzberg MD
0.929 3.39 Murder in Mykonos de Jeffrey Siger
0.926 4.11 Atlas Obscura: An Explorer's Guide to the World's Hidden Wonders de Joshua Foer
0.925 4.05 La joia de viure la natura. El diari d'Edith Holden de Edith Holden
0.924 3.99 Fluent Forever: How to Learn Any Language Fast and Never Forget It de Gabriel Wyner
0.923 4.17 Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients de Ina Garten
0.921 3.97 Olive, the Other Reindeer de J. Otto Seibold
0.918 4.07 The Silver Spoon de Phaidon Press
0.918 3.61 Rest You Merry de Charlotte MacLeod
0.917 4.04 The Creative Habit: Learn It and Use It for Life de Twyla Tharp
0.915 3.6 Bad Blood de Dana Stabenow
0.908 4.08 Ad Hoc at Home de Thomas Keller
0.907 4.16 The Bread Lover's Bread Machine Cookbook de Beth Hensperger
0.906 3.54 Mr. Churchill's Secretary de Susan Elia MacNeal
0.905 3.56 The Secret Life of Bletchley Park: The WWII Codebreaking Centre and the Men and Women Who Worked There de Sinclair McKay
0.905 3.83 Santa's Twin de Dean Koontz
0.905 3.69 Forks Over Knives: The Cookbook: Over 300 Recipes for Plant-Based Eating All Through the Year de Del Sroufe
0.904 3.45 The Breaker de Minette Walters
0.903 3.78 Touch Not the Cat de Mary Stewart
0.902 3.49 Lie Down With Lions de Ken Follett
0.901 3.5 The Dinner Doctor de Anne Byrn
0.901 3.76 The Silver Palate Good Times Cookbook de Julee Rosso
0.9 4.15 DK Eyewitness Travel Guides: Prague de DK
0.9 3.63 The Key to Rebecca de Ken Follett
0.898 4.18 Once Upon a Chef, the Cookbook: 100 Tested, Perfected, and Family-Approved Recipes de Jennifer Segal
0.897 3.56 A Guide to the World's Greatest Buildings: Masterpieces of Architecture & Engineering de Trevor Howells
0.896 3.87 The Sex Lives of Cannibals: Adrift in the Equatorial Pacific de J. Maarten Troost
0.896 4.22 Rose's Christmas Cookies de Rose Levy Beranbaum
0.895 3.28 Wordpress for Dummies de Lisa Sabin-Wilson
0.893 3.98 Make It Ahead: A Barefoot Contessa Cookbook de Ina Garten
0.893 4.03 Barefoot Contessa How Easy Is That?: Fabulous Recipes & Easy Tips de Ina Garten
0.893 3.98 Chez Panisse Cooking de Paul Bertolli
0.891 4.01 The Food You Crave: Luscious Recipes for a Healthy Life de Ellie Krieger
0.89 4.01 Old Possum's Book of Practical Cats de T. S. Eliot
0.887 4.29 BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes de Shirley O. Corriher
0.886 3.85 Night Sky de Clare Francis
0.885 4.36 The Ultimate Kauai Guidebook: Kauai Revealed de Andrew Doughty
0.885 4.1 DK Eyewitness Travel Guides: New York de Eleanor Berman
0.884 4.09 Ben & Jerry's Homemade Ice Cream & Dessert Book de Ben Cohen
0.883 3.95 The Silver Palate Cookbook de Julee Rosso
0.883 3.74 HTML 4 for Dummies de Ed Tittel
0.88 3.74 HTML 4 for the World Wide Web de Elizabeth Castro
0.88 3.79 Forever Summer de Nigella Lawson
0.879 4.05 The Illuminated Alphabet: An Inspirational Introduction to Creating Decorative Calligraphy de Patricia Seligman
0.875 3.99 Turkey Trouble de Wendi Silvano
0.874 3.99 DK Eyewitness Travel Guides: Ireland de DK
0.872 3.59 Only in Naples: Lessons in Food and Famiglia from My Italian Mother-in-Law de Katherine Wilson
0.872 4.34 Artisan Breads Every Day: Fast and Easy Recipes for World-Class Breads de Peter Reinhart
0.872 4.16 The Best Christmas Pageant Ever de Barbara Robinson
0.87 4.02 Plenty More de Yotam Ottolenghi
0.87 4.04 Barefoot in Paris: Easy French Food You Can Make at Home de Ina Garten
0.869 3.94 The Wild Christmas Reindeer de Jan Brett
0.868 4.18 Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family de Ina Garten
0.868 4.12 The Radium Girls: The Dark Story of America's Shining Women de Kate Moore
0.865 4.08 The French Laundry Cookbook de Thomas Keller
0.864 4.01 Trencanous i el rei dels ratolins de E. T. A. Hoffmann
0.864 3.98 Falling Cloudberries: A World of Family Recipes de Tessa Kiros
0.862 3.77 Snow White Must Die de Nele Neuhaus
0.861 4.04 The Italian Baker de Carol Field
0.86 3.85 Canning for a New Generation: Bold, Fresh Flavors for the Modern Pantry de Liana Krissoff
0.86 4.07 Betty Crocker's Cookbook de Betty Crocker
0.859 4.11 Ottolenghi: The Cookbook de Yotam Ottolenghi
0.857 4.02 The Best Recipes in the World de Mark Bittman
0.857 4.1 Encyclopedia of gardening de Christopher Brickell
0.857 4.38 Modernist Cuisine at Home de Nathan Myhrvold
0.857 3.57 Our Game de John le Carré
0.855 3.44 The Alibi Man de Tami Hoag
0.855 4.19 Kaffeehaus: Exquisite Desserts from the Classic Cafés of Vienna, Budapest, and Prague de Rick Rodgers
0.853 4.17 Snowflake Bentley de Jacqueline Briggs Martin
0.853 4.15 Mark Bittman's Kitchen Express: 404 inspired seasonal dishes you can make in 20 minutes or less de Mark Bittman
0.851 4.04 DK Eyewitness Travel Guides: London de Michael Leapman
0.85 4.19 The Murmur of Bees de Sofía Segovia
0.847 3.64 Something the Cat Dragged In de Charlotte MacLeod
0.847 4.34 Vegetarian Cooking for Everyone de Deborah Madison
0.846 3.71 The Book of General Ignorance de John Lloyd
0.846 4.11 The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant de Judy Rodgers
0.846 4.06 Stitch 'n Bitch: The Knitter's Handbook de Debbie Stoller
0.846 4.31 Splendid Soups: Recipes and Master Techniques for Making the World's Best Soups de James Peterson
0.845 3.81 The Ultimate Rice Cooker Cookbook : 250 No-Fail Recipes for Pilafs, Risottos, Polenta, Chilis, Soups, Porridges, Puddings and More, from Start to Finish in Your Rice Cooker de Beth Hensperger
0.844 3.94 Cooking for Geeks: Real Science, Great Hacks, and Good Food de Jeff Potter
0.844 3.88 This Rough Magic de Mary Stewart
0.843 3.47 Rose Cottage de Mary Stewart
0.843 4 Anthony Bourdain's Les Halles Cookbook de Anthony Bourdain
0.843 3.64 Shakespeare's Landlord de Charlaine Harris
0.842 4.01 The Moosewood Cookbook de Mollie Katzen
0.842 3.9 Roast Chicken And Other Stories de Simon Hopkinson
0.841 3.65 Blue Ginger: East Meets West Cooking with Ming Tsai de Ming Tsai
0.839 3.95 Eye of the Needle de Ken Follett
0.836 4.17 Ball Blue Book Guide to Preserving de Ball Home Canning Test Kitchen
0.835 3.8 The Digital Photography Book, Volume 2 de Scott Kelby
0.835 3.72 Bones Are Forever de Kathy Reichs
0.834 3.77 Toujours Provence de Peter Mayle
0.833 3.9 Ottolenghi Simple: A Cookbook de Yotam Ottolenghi
0.831 3.67 Bare Bones de Kathy Reichs
0.831 4.1 Bento Boxes: Japanese Meals on the Go de Naomi Kijima
0.828 3.55 The Wagamama Cookbook de Hugo Arnold
0.828 4.25 Artisan Bread in Five Minutes a Day: The Discovery that Revolutionizes Home Baking de Jeff Hertzberg
0.826 3.33 Triple de Ken Follett
0.826 3.52 The Man from St. Petersburg de Ken Follett
0.824 4.44 Sunday Suppers at Lucques: Seasonal Recipes from Market to Table de Suzanne Goin
0.82 3.96 Rebar: Modern Food Cookbook de Audrey Alsterburg
0.819 3.89 Airs Above the Ground de Mary Stewart
0.819 3.75 Princess Elizabeth's Spy de Susan Elia MacNeal
0.818 4.21 Flatbreads and Flavors: A Baker's Atlas de Jeffrey Alford
0.817 3.44 Ride a Pale Horse de Helen MacInnes
0.816 4 The Little Paris Kitchen: 120 Simple but Classic French Recipes de Rachel Khoo
0.816 4.18 Culinaria Germany de Christine Metzger
0.815 4.01 The Complete Book of Herbs: A Practical Guide to Growing and Using Herbs de Lesley Bremness
0.815 3.38 On the Noodle Road: From Beijing to Rome, with Love and Pasta de Jen Lin-Liu
0.815 3.93 Lonely Planet Japan de Chris Rowthorn
0.815 3.71 Grave Secrets de Kathy Reichs
0.813 3.93 D.I.Y.: Design It Yourself (Design Handbooks) de Ellen Lupton
0.813 3.73 Lonely Planet Turkey de Tom Brosnahan
0.813 3.63 Celtic Design: Knotwork, the Secret Method of the Scribes de Aidan Meehan
0.812 4.3 Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes from Around the World de Richard Sax
0.811 3.72 The Gabriel Hounds de Mary Stewart
0.811 3.64 Lonely Planet Amsterdam de Andrew Bender
0.81 4.29 In The Sweet Kitchen: The Definitive Baker's Companion de Regan Daley
0.81 3.6 Off the Grid de P. J. Tracy
0.809 4.17 Julia and Jacques Cooking at Home de Julia Child
0.809 4.24 Ruhlman's Twenty: 20 Techniques 100 Recipes A Cook's Manifesto de Michael Ruhlman
0.809 4.09 Design Basics Index de Jim Krause
0.808 3.84 Flirting with French: How a Language Charmed Me, Seduced Me, and Nearly Broke My Heart de William Alexander
0.806 4.02 The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, And More de Bruce Weinstein
0.804 4.07 Ratio: The Simple Codes Behind the Craft of Everyday Cooking de Michael Ruhlman
0.803 3.9 Zero at the Bone de Mary Willis Walker
0.803 3.66 Assassins of Athens de Jeffrey Siger
0.802 4.17 Twelve Months of Monastery Soups de Victor-Antoine d'Avila-Latourrette
0.801 4.06 Crust and Crumb: Master Formulas for Serious Bread Bakers de Peter Reinhart
0.801 4.1 DK Eyewitness Travel Guides: Paris de Alan Tillier
0.8 3.73 I Know How to Cook de Ginette Mathiot
0.8 3.85 How to Pick a Peach: The Search for Flavor from Farm to Table de Russ Parsons
0.798 4.13 Crazy Water Pickled Lemons: Enchanting Dishes from the Middle East, Mediterranean and North Africa de Diana Henry
0.797 3.78 Molto Italiano: 327 Simple Italian Recipes to Cook at Home de Mario Batali
0.797 4.2 Alton Brown: EveryDayCook de Alton Brown
0.796 3.86 The Digital Photography Book de Scott Kelby
0.795 3.91 Italia de DK
0.794 3.86 An Empty Death de Laura Wilson
0.786 4.18 Barefoot Contessa Foolproof: Recipes You Can Trust de Ina Garten
0.786 3.46 The Last of the Stanfields de Marc Levy
0.785 4.18 Light: Science and Magic de Fil Hunter
0.785 4.36 This Is London de Miroslav Sasek
0.785 4.38 The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread de Peter Reinhart
0.783 4.13 Feast: Food to Celebrate Life de Nigella Lawson
0.782 4.1 American Pie: My Search for the Perfect Pizza de Peter Reinhart
0.78 3.71 Easy French Reader w/CD-ROM: A Three-Part Text for Beginning Students de Raoul de Roussy de Sales
0.779 3.9 The Last Chance Olive Ranch de Susan Wittig Albert
0.779 2.7 Hemingway Didn't Say That: The Truth Behind Familiar Quotations de Garson O'Toole
0.779 4.15 King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains de King Arthur Flour
0.778 3.92 HTML for the World Wide Web, with XHTML and CSS de Elizabeth Castro
0.776 4.43 Off the Tourist Trail: 1,000 Unexpected Travel Alternatives de DK
0.776 3.52 Lonely Planet Berlin de Andrea Schulte-Peevers
0.775 4.13 Card weaving de Candace Crockett
0.773 3.88 A Small Place in Italy de Eric Newby
0.772 3.66 The Paris Key de Juliet Blackwell
0.771 4.34 Plenty: Vibrant Vegetable Recipes from London's Ottolenghi de Yotam Ottolenghi
0.769 4.33 Cookwise: The Secrets of Cooking Revealed de Shirley O. Corriher
0.769 4.18 Drawing on the Right Side of the Brain de Betty Edwards
0.767 3.62 The Sea King's Daughter de Barbara Michaels
0.766 3.81 DK Eyewitness Travel Guides: Berlin de Malgorzata Omilanowska
0.766 4.09 Patricia Wells' Trattoria de Patricia Wells
0.764 4.44 Tender: A Cook and His Vegetable Patch de Nigel Slater
0.761 4.39 The Way to Cook de Julia Child
0.761 3.9 In a French Kitchen: Tales and Traditions of Everyday Home Cooking in France de Susan Herrmann Loomis
0.761 4.2 Quilter's Complete Guide de Marianne Fons
0.76 4.32 The America's Test Kitchen Family Cookbook de America's Test Kitchen
0.759 4.17 Creative Bead Weaving: A Contemporary Guide To Classic Off-Loom Stitches de Carol Wilcox Wells
0.759 3.93 DK Eyewitness Travel Guides: Rome de DK
0.758 3.8 QI: The Second Book of General Ignorance de John Lloyd
0.758 3.41 Death at the Château Bremont de M. L. Longworth
0.752 3.85 Road Trip USA: Cross-Country Adventures on America's Two-Lane Highways de Jamie Jensen
0.748 4.42 All About Braising: The Art of Uncomplicated Cooking de Molly Stevens
0.745 3.66 National Geographic Guide to Scenic Highways & Byways: The 275 Best Drives in the U.S. de National Geographic
0.744 4.52 Mastering the Art of French Cooking [Volume 1] de Julia Child
0.741 3.8 Wrack and Rune de Charlotte MacLeod
0.741 3.97 Small-Batch Baking de Debby Maugans Nakos
0.74 4.11 Make the Bread, Buy the Butter: What You Should and Shouldn't Cook from Scratch -- Over 120 Recipes for the Best Homemade Foods de Jennifer Reese
0.74 4.42 The Food Lab: Better Home Cooking Through Science de J. Kenji López-Alt
0.738 4.05 The Top One Hundred Pasta Sauces de Diane Seed
0.738 3.96 Nine Pints: A Journey Through the Money, Medicine, and Mysteries of Blood de Rose George
0.734 4.53 Mastering the Art of French Cooking, Volume Two de Julia Child
0.732 4.18 The New Book of Middle Eastern Food de Claudia Roden
0.731 4.16 Professional Cooking de Wayne Gisslen
0.73 4.03 My Paris Kitchen: Recipes and Stories de David Lebovitz
0.73 4.08 Heirloom Machine Quilting: A Comprehensive Guide to Hand-Quilted Effects Using Your Sewing Machine de Harriet Hargrave
0.728 3.86 The Italian Country Table: Home Cooking from Italy's Farmhouse Kitchens de Lynne Rossetto Kasper
0.727 4.25 Extending the Table: A World Community Cookbook de Joetta Handrich Schlabach
0.727 3.51 Decision at Delphi de Helen MacInnes
0.726 4.27 Walt Disney's Treasury of Children's Classics de Darlene Geis
0.725 3.62 All Shots (Dog Lover's Mysteries) de Susan Conant
0.725 4.6 Art Forms in Nature de Ernst Haeckel
0.722 4.45 Oahu Revealed: The Ultimate Guide to Honolulu, Waikiki & Beyond (Oahu Revisited) de Andrew Doughty
0.721 3.8 The Salzburg Connection de Helen MacInnes
0.72 3.67 Words in a French Life: Lessons in Love and Language from the South of France de Kristin Espinasse
0.72 3.98 The Children Return de Martin Walker
0.719 4.36 Round Trip de Ann Jonas
0.715 4.41 I’m Just Here for the Food, Version 2.0: Food + Heat = Cooking de Alton Brown
0.713 3.69 The Breaking Point de Jefferson Bass
0.71 4.23 Rick Steves' Rome de Rick Steves
0.71 3.89 The Map Thief: The Gripping Story of an Esteemed Rare-Map Dealer Who Made Millions Stealing Priceless Maps de Michael Blanding
0.705 4.55 Around My French Table: More Than 300 Recipes from My Home to Yours de Dorie Greenspan
0.702 4.24 The Back in the Day Bakery Cookbook de Cheryl Day
0.696 4.43 Baking with Julia: Savor the Joys of Baking with America's Best Bakers de Dorie Greenspan
0.694 3.76 Lonely Planet France de Nicola Williams
0.694 4.41 The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments de David Lebovitz
0.689 4 China Moon Cookbook de Barbara Tropp
0.688 3.87 Bistro Cooking de Patricia Wells
0.682 4.56 La colla mata-degolla, o, Després de l'excursió = The gashlycrumb tinies, or, After the Outing de Edward Gorey
0.68 4.36 The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook de King Arthur Flour
0.68 4.03 Ready for Dessert: My Best Recipes de David Lebovitz
0.677 4.39 Authentic Mexican: Regional Cooking from the Heart of Mexico de Rick Bayless
0.673 4.03 The Sound of Broken Glass de Deborah Crombie
0.671 4.46 Peanuts: A Golden Celebration: The Art and the Story of the World's Best-Loved Comic Strip de Charles M. Schulz
0.671 4.5 Designing Tessellations : The Secrets of Interlocking Patterns de Jinny Beyer
0.668 4.35 The Smitten Kitchen Cookbook de Deb Perelman
0.667 3.93 Escocia de Juliet Clough
0.664 3.67 Lonely Planet Greece de David Willett
0.664 4.17 Moro: The Cookbook de Samuel Clark
0.66 4.36 Sweet de Yotam Ottolenghi
0.66 4.65 Bread: A Baker's Book of Techniques and Recipes de Jeffrey Hamelman
0.657 3.53 Lonely Planet Mexico de John Noble
0.655 3.67 Stratton's War de Laura Wilson
0.65 4.41 How to Cook Everything: 2,000 Simple Recipes for Great Food [Completely Revised Tenth Anniversary Edition] de Mark Bittman
0.645 3.8 The Crowded Grave de Martin Walker
0.644 4.16 Fast Food My Way de Jacques Pepin
0.638 4.11 Food52 Genius Recipes: 100 Recipes That Will Change the Way You Cook de Kristen Miglore
0.637 3.91 A Walk in London de Salvatore Rubbino
0.634 4.24 Forty Autumns: A Family's Story of Courage and Survival on Both Sides of the Berlin Wall de Nina Willner
0.634 4.56 Bouchon Bakery de Thomas Keller
0.632 4.51 Baking: From My Home to Yours de Dorie Greenspan
0.63 4.45 The Best Recipe de Editors of Cook* Magazine
0.619 4.33 Ripe: A Cook in the Orchard de Nigel Slater
0.618 4.5 Explorers' Sketchbooks: The Art of Discovery & Adventure de Huw Lewis-Jones
0.617 3.7 The Angry Chef: Bad Science and the Truth About Healthy Eating de Anthony Warner
0.616 3.75 The Resistance Man de Martin Walker
0.611 4.55 Grand Canyon de Jason Chin
0.609 4.14 Drawing Lab for Mixed-Media Artists: 52 Creative Exercises to Make Drawing Fun (Lab Series) de Carla Sonheim
0.603 4.5 The Splendid Table: Recipes from Emilia-Romagna, the Heartland of Northern Italian Food de Lynne Rossetto Kasper
0.602 4.68 The Quiltmaker's Gift de Jeff Brumbeau
0.602 4.43 Charcuterie de Michael Ruhlman
0.601 4.52 The Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America's Most Trusted Cooking Magazine de Editors at Cook's Illustrated Magazine
0.581 4.36 Tartine: A Classic Revisited de Elisabeth M. Prueitt
0.58 3.64 Lonely Planet Iceland de Lonely Planet
0.57 3.87 The Devil's Cave de Martin Walker
0.563 4.33 Flour: Spectacular Recipes from Boston's Flour Bakery and Cafe de Joanne Chang