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- FREEZE WITH EASE A Guide to Wise Buying, Efficient Use and Care of Freezers de B. C. Hydro Energy Conservation Division (2 vegades)
- Joy of Cooking [1951-1974] de Irma S. Rombauer (2 vegades)
- Joe's Notebook de Joe Easingwood (2 vegades)
- Hugh Johnsons Pocket Encyclopedia Wine 1993 (Hugh Johnson's Pocket Wine Book) de Hugh Johnson (1 vegades)
- Michael Broadbent's Pocket Guide to Wine Tasting de Michael Broadbent (1 vegades)
- Simply Delicious, New Brunswick Atlantic Lobster de New Brunswick Aquaculture (1 vegades)
- Homemade Bread de Anna Lee (1 vegades)
- Eggs make it easy (1 vegades)
- Egg Handbook, The SUn Rises & Sets with Eggs! de B.C. Egg Marketing Board (1 vegades)
- PASTA A LA CARTE de Claire; Catelli-Habitant Ltd HARDY (1 vegades)
- Shellfish-a-plenty de Government of Canada (1 vegades)
- Country Kichen Cook Book, the Panhandler de Dianne M Loyst (1 vegades)
- "Facts about freezing" de McGraw-Edison of Canada Limited (1 vegades)
- Here's What's Cooking at AMC! de Staff (1 vegades)
- FREEZING FOODS AT HOME de Ontario; Rolfs Barrie, Shirley Universal Cooler Company Ltd. (1 vegades)
- The Aristocrat Housekeeping Guide to Better Health Through Better Cooking de E. Buller Barwick (1 vegades)
- A Guide to Freezing Foods (1 vegades)
- WINE, a Practical Guide for Canadiana de Pierre Petel (1 vegades)
- Baba's Cook Book: Volume 2 de Emily Linkiewich (1 vegades)
- Regal Breadmaker Guide & Cookbook Model No. K6730 de Regal Ware Inc. (1 vegades)
- Turkey all year de Susan O Byrne (1 vegades)
- Champagne is for breakfast de George Charles Stewart Bain (1 vegades)
- Food a la Canadienne de Agriculture Canada (1 vegades)
- Take Three de Jenny White (1 vegades)
- Cooking Made Easy de Anna Lee Scott (1 vegades)
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