From the simplest snack to elaborate feasts for festive occasions, this new cookbook offers a wide range of exciting vegetarian recipes. Enhanced by brilliant colour photography, this comprehensive cookery guide proves that vegetarian cooking need be neither boring nor time-consuming. Most of the dishes can be prepared in half an hour, and all are as delicious and eye-appealing as they are healthy. Making use of fresh, wholesome foods, as well as the newest vegetarian ingredients available, The Complete Vegetarian Cookbook introduces creative, nutritionally balanced meals.Preparation, cooking and storage tips are provided throughout, showing how to create meals with a minimum of fuss. For vegans, alternatives are provided to dairy products and any dishes containing eggs are clearly marked for easy reference.