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S'està carregant… The 5 in 10 Cookbook 5 Ingredients in 10 Minutes or Less Paula Hamiltonde Paula J. Hamilton
   Cap No hi ha cap discussió a Converses sobre aquesta obra.  cissa | Sep 30, 2016 |  Sense ressenyes | afegeix-hi una ressenya
Now Dinnertime is as Easy as 1-2-3-4-5! The 5 in 10 Cookbook makes -- and keeps -- an extraordinary promise: quick and easy recipes that use 5 ingredients (or fewer) and cook in 10 minutes or less. If you're like Paula Hamilton, tired of fast-food meals and determined to serve your family a delicious, nourishing dinner even if you've just come home from work, The 5 in 10 Cookbook is just what you need. Meals in minutes are guaranteed by limiting the recipes to 5 ingredients and 10 minutes of cooking time. Now your family can sit down to a home-cooked meal together every night. The 5 in 10 Cookbook encourages healthier eating and saves money too. Why waste one of the 5 ingredients on fat when herbs and spices contribute more pizzaz and flavor? And by limiting the number of ingredients purchased and cooking in rather than carrying out, you will save a fortune on food bills. For speed and convenience, these 170 recipes for everything from appetizers and soups to main courses and desserts rely on readily available ingredients and high-quality packaged foods. No s'han trobat descripcions de biblioteca. |
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 Google Books — S'està carregant…GèneresClassificació Decimal de Dewey (DDC)641.5Technology Home and family management Food And Drink Cooking, cookbooksLCC (Clas. Bibl. Congrés EUA)ValoracióMitjana: (4.5)
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1
After too much whingeing on the part of my daughter- then around 8- I made a rule: no one who did not cook at least 1 dinner a night for the family was entitled to complain about the food provided. This had some good, easy, and fairly healthful recipes, so if she chose the cooking AND complaining route- which she did some of the time- it wouldn't be onerous; it's not like we were requiring Beef Wellington! it worked great for that, and we still have a number of the recipes bookmarked.
And just tonight we made a very streamlined chili-mac which was nonetheless very tasty indeed, and made a LOT.
I am giving it 4 rather than 5 stars because the 10 minutes notion is ridiculous; these will take 20-30 min, minimum. (I do not know why all recipe authors provide unrealistic time estimates of the cooking process...)
However, they are still fast and easy, and reasonably healthful, so the recipes are good for time-pressed dinner cooking. (