Clica una miniatura per anar a Google Books.
S'està carregant… Serving Up the Harvest: Celebrating the Goodness of Fresh Vegetablesde Andrea Chesman
S'està carregant…
Apunta't a LibraryThing per saber si aquest llibre et pot agradar. No hi ha cap discussió a Converses sobre aquesta obra. Thank goodness for ILL! Got some good recipes/ideas, clear info. ( ) Sense ressenyes | afegeix-hi una ressenya
Savor the bounty! Whether harvested from your own backyard garden or bought at a local farmers' market, nothing is more satisfying than delicious fresh vegetables. In this seasonal cookbook, Andrea Chesman offers 175 easy-to-make recipes that are designed to bring out the very best in whatever produce is currently peaking. From spring's first Peas and New Potato Salad to autumn's sweet Caramelized Winter Squash and Onion Pizza, serving up the harvest has never been so tasty! No s'han trobat descripcions de biblioteca. |
Debats actualsCapCobertes populars
Google Books — S'està carregant… GèneresClassificació Decimal de Dewey (DDC)641.651Technology Home and family management Food And Drink Cooking specific materials Vegetables Edible rootsLCC (Clas. Bibl. Congrés EUA)ValoracióMitjana:
Ets tu?Fes-te Autor del LibraryThing. |