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S'està carregant… Food What We Eat and How We Eatde Clarissa Dickson Wright
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Apunta't a LibraryThing per saber si aquest llibre et pot agradar. No hi ha cap discussió a Converses sobre aquesta obra. An entertaining collection of food writing, stories and anecdotes from throughout the twentieth century. Interesting to see how food writing, food fads and obsessions have changed over the years. ( ) Sense ressenyes | afegeix-hi una ressenya
This is a collection of the very best writing about food of the last 100 years. The author has unrivalled knowledge of culinary literature and has chosen an appetising variety of pieces, covering everything from apples to zucchini. No s'han trobat descripcions de biblioteca. |
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Google Books — S'està carregant… GèneresClassificació Decimal de Dewey (DDC)641.3Technology Home and family management Food And Drink FoodLCC (Clas. Bibl. Congrés EUA)ValoracióMitjana:
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