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S'està carregant… Our Family Tablede Julie Goodwin
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Apunta't a LibraryThing per saber si aquest llibre et pot agradar. No hi ha cap discussió a Converses sobre aquesta obra. This cookbook is already a favourite of mine. The recipes are easy, simple (for the most part) and dishes I would prepare for family and friends easily. Some of the recipes Julie used on her way to becoming Australia's first MasterChef winner are here. I was very excited to see her "Lemon Diva" cupcakes in here as I loved the look of them on the TV and wondered how they would taste - now I get the chance to find out! There are snippets of Julie's family life and many references to her own Mum and grandmother throughout the book as her inspiration, as well as handy hints and quotes from her family about food and sharing food at "our family table". The best part is the chapter of blank pagesin the back of the book to start writing your own family cookbook - an inspired idea. I look forward to the next book of recipes from Julie's family table! ( ) Sense ressenyes | afegeix-hi una ressenya
Premis
The most highly anticipated cookbook of 2010 - by Julie Goodwin, Australia's first MasterChef. Since taking out the coveted title of Australia's first MasterChef, Julie Goodwin has been cooking, testing and writing away like mad, preparing to publish her first cookbook. Julie says- 'In this book I'm not just presenting recipes but exploring the role of food in families and communities. I want to get people back into their kitchens and promote the joy of food and family. Our Family Tableis full of lovely stories and recipes and feasts, with a strong focus on good old-fashioned tucker. ' Some recipes are heirlooms passed down in Julie's family through generations, while others were given to her by friends and neighbours. There are lazy weekend breakfasts to enjoy with the family, weekday and special occasion dinners, barbecue and camp cooking, and cakes, biscuits and puddings galore. Julie also includes recipes she created on MasterChef - such as her now famous lemon diva cupcakes and her passionfruit 'puddle' pie. The final section of the book is Julie's favourite- a beautifully designed 'blank' chapter with pages for the reader's own photos, clippings and hand-me-down handwritten recipes from family and friends. With a foreword by Australian culinary icon, Margaret Fulton. No s'han trobat descripcions de biblioteca. |
Debats actualsCap
Google Books — S'està carregant… GèneresClassificació Decimal de Dewey (DDC)641.5Technology Home and family management Food And Drink Cooking, cookbooksValoracióMitjana:
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